Not long ago, Brysen Bocchino was a college student working the bench at ARUP Laboratories with an eye on a career in mental health.


Wellness staff members Curtis Bell, Shelby Firouzi, Natalie Sargent, Raven Berman, and Kelly Gibbons stand with new awards from Utah Worksite Wellness Conference. In May, the ARUP Wellness Center won the Platinum Healthy Worksite Award and the Innovation Award for Physical Wellbeing at the Utah…


“Everyone knows we’re supposed to eat fruits and vegetables, but sometimes they don’t know how,” says Wellness Coordinator Seth Bigelow. The coaches at ARUP’s Wellness Center talk with employees about eating 3-5 fruit and vegetable servings a day, and demonstrate that a fist-size portion is a…

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