#ExistRefRangeSet>
Reference Interval:
#ExistRefRange>Normal
*ExistRefRange>
|
*ExistRefRangeSet>
#ExistInterpDataSet>
| Interpretive Data: |
#ExistInterpData>Neutral fats include the monoglycerides, diglycerides, and triglycerides while split fats are the free fatty acids that are liberated from them. Impaired synthesis or secretion of pancreatic enzymes or bile may cause an increase in neutral fats while an increase in split fats suggests impaired absorption of nutrients.
*ExistInterpData>
|
*ExistInterpDataSet>
#ExistCPT>
| CPT Code(s): |
82705
|
*ExistCPT>
#ExistCrossReferences>
Cross References: |
Fatty Acid, Stool (Fat, Fecal Qualitative), Fecal Fat (Fat, Fecal Qualitative), Fecal Fat Stain (Fat, Fecal Qualitative), Neutral Fat, Stool (Fat, Fecal Qualitative), Qualitative Fat (Fat, Fecal Qualitative), Sudan III Stain, Stool (Fat, Fecal Qualitative) |
*ExistCrossReferences>